Located in the recently renovated Caesar Augustus hotel, the island's newest dining hotspot offers traditional Italian cuisine overlooking one of the most spectacular views on Capri. By day guests lunch "al fresco" enjoying a sweeping view of the hotel's cobalt blue infinity pool and Bay of Naples. The furnishings are stylish with a touch of the modern, accented with traditional Capri colors and bold fabrics. In the evening, guests dine in a more formal setting of candlelight and starlit sky, serenaded by the howling winds and distant breaking of the waves. The crowd can range dramatically �" from first-time islanders on their honeymoon to seasoned style icons breaking away from nearby villas.
The Food
Regional cuisine of Capri and Naples comes to life with a colorfully seasonal menu of flavors using only the very freshest of produce and market-fresh seafood. Offering a private garden exclusively for in-house use, the chef prepares a delightful arrangement of fresh salads, daily soups and carpaccio medleys. Heartier entrees include baked fish, grilled fillet and Provencal chicken dishes presented with a variety of side dishes. Desserts are a sampling of local baked specialties including lemoncello tarts, apple crisps and heavenly hazelnut tortes.
Last Word
Exquisite dining room with sustainable market-fresh cuisine for summer dining.
